Retail
We run a vegetable box scheme in East Devon and West Dorset and offer door to door delivery in Axminster, Seaton, Colyton, Lyme Regis, Rousdon and Charmouth. To find out more about how the box scheme works and to sign up for a veg bag to go to our box scheme page.
We also stock HALFF in Axminster as well as Natural Worx and Squirrel in Seaton.
We run a vegetable box scheme in East Devon and West Dorset and offer door to door delivery in Axminster, Seaton, Colyton, Lyme Regis, Rousdon and Charmouth. To find out more about how the box scheme works and to sign up for a veg bag to go to our box scheme page.
We also stock HALFF in Axminster as well as Natural Worx and Squirrel in Seaton.
Wholesale
We currently sell and deliver to restaurants in Lyme Regis, Seaton, Beer and Axminster. We are happy to supply restaurants further afield but delivery is not usually an option (contact us to discuss)
We currently sell and deliver to restaurants in Lyme Regis, Seaton, Beer and Axminster. We are happy to supply restaurants further afield but delivery is not usually an option (contact us to discuss)
What we grow
We grow a huge variety of salad, vegetables and herbs, but specialise in mixed salad leaves and polytunnel crops rather than main crops such as onions, carrots and potatoes which are not particularly suited to growing on such a small area. We grow very few winter vegetables as our land is very poorly drained and ill-suited to winter cropping. We produce salad throughout the year (using the polytunnels in the winter), usually stopping for a couple of weeks over winter. Other vegetables start coming through around June with spring onions, fresh garlic, broad beans, cucumbers, french beans, chard baby beets and sugarsnap peas being some of the first. In July the courgettes, runner beans, tomatoes and bunched shallots are being harvested. Then into autumn we have the kale, peppers, squash and sweetcorn along with everything else.
If you are a chef, caterer, restaurant or cafe please contact us about supplying you with produce.
We grow a huge variety of salad, vegetables and herbs, but specialise in mixed salad leaves and polytunnel crops rather than main crops such as onions, carrots and potatoes which are not particularly suited to growing on such a small area. We grow very few winter vegetables as our land is very poorly drained and ill-suited to winter cropping. We produce salad throughout the year (using the polytunnels in the winter), usually stopping for a couple of weeks over winter. Other vegetables start coming through around June with spring onions, fresh garlic, broad beans, cucumbers, french beans, chard baby beets and sugarsnap peas being some of the first. In July the courgettes, runner beans, tomatoes and bunched shallots are being harvested. Then into autumn we have the kale, peppers, squash and sweetcorn along with everything else.
If you are a chef, caterer, restaurant or cafe please contact us about supplying you with produce.